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Post by Silver on Feb 22, 2023 16:15:36 GMT 1
10 Level US Cups Cake Flour 1/2 Level US Cup Table Salt ------------------------------------------------ 30.00 Oz. MSG 20.00 Oz. White Pepper 13.00 Oz. Black Pepper (Various Grinds) 10.00 Oz. Sage (1) 8.25 Oz. Coriander (2) 7.00 Oz. Ginger (3) 2.25 Oz. Cayenne Pepper (4) 1.50 Oz. Clove (5) 1.00 Oz. Nutmeg (6) 1.00 Oz. Mace (7) 1.00 Oz. Thyme (8) 1.00 Oz. Summer Savory (9) 1.00 Oz. Marjoram (10) 1.00 Oz. Star-Anise (11) 1.00 Oz. Celery Salt (Vegetable) 1.00 Oz. Garlic Salt (Vegetable)
Edit: Below the dashed line sums to 100 Oz.
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Post by Silver on Feb 22, 2023 16:17:07 GMT 1
The B&W Peppers may be reversed. ?
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Post by deepfriednew101 on Feb 22, 2023 16:32:53 GMT 1
Your 11 Spices and Herbs should be 100% value or 100g, 100oz, ETC
DO NOT include M.S.G. in the 100% it's a Outside Value in the 11 Spice and Herb Total
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Post by Silver on Feb 22, 2023 16:37:49 GMT 1
Alternate version:
10 Level US Cups Cake Flour
1/2 Level US Cup Table Salt
------------------------------------------------
30.00 Oz. MSG
20.00 Oz. Black Pepper (Various Grinds)
13.00 Oz. White Pepper
10.00 Oz. Sage (1)
8.25 Oz. Coriander Seed (2)
7.25 Oz. Ginger (3)
2.00 Oz. Cayenne Pepper (4)
1.50 Oz. Clove (5)
1.00 Oz. Nutmeg (6)
1.00 Oz. Mace (7)
1.00 Oz. Thyme (8)
1.00 Oz. Summer Savory (9)
1.00 Oz. Marjoram (10)
1.00 Oz. Star-Anise (11)
1.00 Oz. Celery Salt (Vegetable)
1.00 Oz. Garlic Salt (Vegetable)
Below the dashed line sums to 100 Oz.
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Post by Silver on Feb 22, 2023 16:39:32 GMT 1
Your 11 Spices and Herbs should be 100% value or 100g, 100oz, ETC DO NOT include M.S.G. in the 100% it's a Outside Value in the 11 Spice and Herb Total We must agree to disagree here. |
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Post by deepfriednew101 on Feb 22, 2023 16:41:39 GMT 1
Where is the Mustard ?
10% Celery Salt
10% Onion Salt
10% Garlic Salt
Your current Math is only 70% with the interference of the M.S.G. when the Pepper's are also added
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Post by Silver on Feb 22, 2023 16:51:42 GMT 1
Not that it matters, but in grams (instead of ounces) it sums in total to exactly 3 Lbs.
1110 grams Cake Flour
158 grams Table Salt
------------------------------------------------
30.00 grams MSG
20.00 grams Black Pepper (Various Grinds)
13.00 grams White Pepper
10.00 grams Sage (1)
8.25 grams Coriander Seed (2)
7.25 grams Ginger (3)
2.00 grams Cayenne Pepper (4)
1.50 grams Clove (5)
1.00 grams Nutmeg (6)
1.00 grams Mace (7)
1.00 grams Thyme (8)
1.00 grams Summer Savory (9)
1.00 grams Marjoram (10)
1.00 grams Star-Anise (11)
1.00 grams Celery Salt (Vegetable)
1.00 grams Garlic Salt (Vegetable)
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Post by Silver on Feb 22, 2023 16:59:09 GMT 1
Pre-mixed 3 Lb. bags would be handy packages for traveling by car from restaurant to restaurant while trying to find takers.
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Post by Silver on Feb 22, 2023 17:04:31 GMT 1
Divide everything by 5 to scale it down to 2 Level US Cups of Cake Flour.
Divide everything by 5.55 to scale it down to 200 grams of Cake Flour.
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Post by Silver on Feb 22, 2023 17:40:06 GMT 1
Big mistake. Both "Oz." unitized recipes above are actually in units of grams and Cups, and not in Oz. and cups. I wish that editing was permitted for a longer time. Sorry for the confusion.
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