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Post by Silver on Mar 26, 2023 20:12:28 GMT 1
Well local within about 20 miles at least, and from the place touted as serving the very best deep fried chicken in Akron, OH (which includes KFC).
It had many of the qualities of KFC OR, and some better qualities. But the biggest thing I took away from it was that it is much saltier than my Chicken, just as for real KFC OR. The next thing was that it didn't seem to have any Herb nature, and it assuredly didn't have any Oregano nature. It just fell short of KFC OR as to lingering Pepper bite. I could taste the Coriander nuttiness. It had the thick sort of greasiness and soft crust of earlier era KFC down to a tee. As well as earlier era darkness. Brown as opposed to sickly looking yellow/brown. Definitely more Maillard induced flavor.
Based upon this experience, none of us are likely getting adequate salt into our chicken. It's assuredly more important to the outcome than Herbs.
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191
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Post by crazyforchicken on Mar 26, 2023 21:21:44 GMT 1
In your opinion, was it a brined saltiness or an injection brine? Were the bones soft?
cfc
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flg
Souschef
Posts: 1,578
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Post by flg on Mar 26, 2023 21:23:28 GMT 1
The difference makers always come back to correct level of Salt and Pepper. Correct level of coriander and (allspice, nutmeg, clove, cinnamon) or whatever combo you use for that block.
I think any balanced poultry seasoning can fill in the other gaps.
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Post by Silver on Mar 26, 2023 21:24:10 GMT 1
I'm thinking that it's fried in some type of shorting rather than Soy or Canola oil. Lard? Beef Tallow? Palm Oil based Shortening?
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Post by Silver on Mar 26, 2023 21:25:16 GMT 1
In your opinion, was it a brined saltiness or an injection brine? Were the bones soft? cfc It could have been injected, but it seems as if it was pressure cooked also.
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191
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Post by crazyforchicken on Mar 26, 2023 21:25:19 GMT 1
... I think any balanced poultry seasoning can fill in the other gaps. Totally agree! cfc
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Post by Silver on Mar 26, 2023 21:29:37 GMT 1
Some of the smaller bones around the kidney section of the Thigh pieces were easy to chew up and swallow. Ditto for the wing tips.
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191
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Post by crazyforchicken on Mar 26, 2023 21:41:01 GMT 1
Is it possible that retail business can acquire the same birds as KFC? Imo,it makes perfect sense that an abbatoir (sp.) process their birds the same way for everyone.
cfc
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Post by Silver on Mar 26, 2023 21:43:08 GMT 1
Is it possible that retail business can acquire the same birds as KFC? Imo,it makes perfect sense that an abbatoir (sp.) process their birds the same way for everyone. cfc Unknown.
The saltiness level makes me want to bump up to 34 grams.
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191
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Post by crazyforchicken on Mar 26, 2023 21:45:17 GMT 1
Thats a lot of salt. What did your significant other think of the saltiness of that chicken?
cfc
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