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Post by DutchGuy on Apr 13, 2023 16:29:40 GMT 1
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191 
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Post by crazyforchicken on Apr 13, 2023 17:05:31 GMT 1
In the video, at 1:50, CHS comments that "milk and egg it makes the raw sugar sticky..."
Another little secret revealed!
cfc
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Post by Silver on Apr 13, 2023 17:14:19 GMT 1
He says raw chicken, not raw sugar.
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crazyforchicken
Kitchen Assistent
eating Kentucky Fried Chicken since 1960's
Posts: 191
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Post by crazyforchicken on Apr 13, 2023 17:17:45 GMT 1
Sorry. I was reading the CC instead of listening to the audio.
cfc
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Post by Silver on Apr 13, 2023 17:23:19 GMT 1
Sorry. I was reading the CC instead of listening to the audio. cfc No worries. Closed Caption always seems to be messed up. |
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smallgree
Chef
Here is a vial recipe:
Posts: 1,416
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Post by smallgree on Apr 13, 2023 18:53:28 GMT 1
He says raw chicken
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Post by cpumd on Jun 5, 2023 4:17:41 GMT 1
A bit necro, but around 24 seconds in he discusses the boat cruise he cooked for which is otherwhere well documented. On that cruise various documentation on this site lets us know what is where he first added MSG. And he added that to make his total 11 herbs and spices. Well, only 10 more to document from the man himself.
Then there is his thing with the "someone messed with the Tellicherry" thing. So down to 9. Been a while since I checked on the board.
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smallgree
Chef
Here is a vial recipe:
Posts: 1,416
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Post by smallgree on Jun 5, 2023 17:07:41 GMT 1
He says that the flour is blended with the salt, then mixed with the seasoning of 11 Hs&Ss. He also says he had 10 when he added the 11th ingredient. This could have been MSG, but later he alludes to his "new" 11 Hs&Ss. If MSG is one of the 11, then this shows that his Hs&Ss aren't all herbs and spices, they way we look at it. To him, any seasoning fits his 11.
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flg
Souschef
Posts: 1,578
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Oldie...
Jun 5, 2023 17:10:08 GMT 1
via mobile
Post by flg on Jun 5, 2023 17:10:08 GMT 1
It is all about how he classified ingredients. Not how we would today. He uses herbs, spices, seasonings, elements. All those words to describe the 11 ingredients
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Post by Silver on Jun 5, 2023 17:26:19 GMT 1
It is all about how he classified ingredients. Not how we would today. He uses herbs, spices, seasonings, elements. All those words to describe the 11 ingredients How about Herbs, Spices, Extractive Oils (Extracts for short), Molecular Compounds, and Mineral Seasonings. There are most likely no Elements (as in individual Atomic level substances) involved. |
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