|
|
Post by Silver on Mar 4, 2023 23:22:54 GMT 1
I'll spare you next time and abstain from sharing these findings or any further research on them. Let's focus on non-visual speculation and bag compliance.  @11serbs, do you really believe that such images are a product of leaked secret recipe ingredients information? |
|
|
|
Post by deepfriednew101 on Mar 5, 2023 2:37:42 GMT 1
I want Everyone to Know this ALL major corporations and/or companies have the Ability to screw up or Drop the Ball.
The larger they get and more compartmentalized they become can create a landslide or a See what Damage has become of the situation.
There has to be GREAT GREAT though give to advertisements and Media releases Due to repercussion and boomeranged effect.
Willly could comment on the Trillions that are spent on Legal fee's for Pre-release of information and the Risk management when things are released.
In either event the Item East Frisien Posted is a example of something K.F.C. International was prepared to live and die by the release of it?
How correct is it ? We won't know unless there is a Misleading Advertisement claim against K.F.C.
Until then I would say like the Vials its a Color chart for possible spices ?
|
|
|
|
Post by Silver on Mar 5, 2023 14:36:39 GMT 1
I'll spare you next time and abstain from sharing these findings or any further research on them. Let's focus on non-visual speculation and bag compliance. It's only via ironing out disagreements that we come to agreement. No one is asking you to stop posting such images. I'm merely openly and honestly expressing my opinion. And (just as for yours) my opinions are often wrong. Certainly many of my opinions over the decades have been wrong. |
|
|
|
Post by Silver on Mar 5, 2023 14:43:52 GMT 1
Going by the classic 80/20 rule, I'd say that at least 80% of the opinions and recipes I've offered up are wrong. But with learning comes experience. I'm much better at envisioning flavor interactions now than I was earlier on. And the study of herb and spice oils (the component that we actually taste) has enhanced my flavor interaction vision.
Everyone is clearly free to openly criticize, reject, suspect, and even try any of my posted recipes. I can only hope to assure that I've never hidden a recipe or a recipe related thought from anyone.
|
|
|
|
Post by deepfriednew101 on Mar 5, 2023 14:49:03 GMT 1
I agree opinions are like A-Holes we all have them
Right or Wrong we All need to respect the opinions of others who are ALL working to a Original Goal
Please Upload any photo you have.
Remember C.H.S. was thrown out of 1007 Good Places before he found one Great Place
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Mar 6, 2023 10:24:48 GMT 1
I'll spare you next time and abstain from sharing these findings or any further research on them. Let's focus on non-visual speculation and bag compliance. @11serbs , do you really believe that such images are a product of leaked secret recipe ingredients information? Literally every time I post, or am not sure of something, I would add a 'disclaimer'. First, because I am a sceptical thinker myself, second, because I do not want to mislead anyone. If you look at my second post in this thread, you can read the following: "Friendly reminder that this is just an idea. Not saying this has to mean anything. Could be pure BS. Before the iconoclasts strike again."I don't know if my English is that bad. But why start an authenticity debate again, when I am not claiming anything at all? Take it or leave it. Believe it or doubt it. I am absolutely fine with whatever people think. I thought the image was at least shareable. 90% of what people post on this forum is pure speculation, in very polite terms. So why jump at these images like cats on a ball of wool. |
|
|
|
Post by Silver on Mar 6, 2023 10:36:01 GMT 1
@11serbs, your English is exemplary.
|
|
smallgree
Chef
Here is a vial recipe:
Posts: 1,416
|
Post by smallgree on Mar 6, 2023 10:37:52 GMT 1
Keep keeping on my friend. I've said it many times throughout the years, "if you don't know what it is, then you don't know what it isn't"!
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Mar 6, 2023 11:41:46 GMT 1
As deepfriednew101 has described it many times, multiple people/companies know and knew the recipe. Silver just opened a thread about the idea of CHS having the recipe above his kitchen door. The secret ain't that secret it seems. If you think about Junior's Cheesecake from NY or Eli's from Chicago, they publicly share their original recipes for the very product that made them famous and rich. They are confident enough to do so. They know they are the OG's, have the history and infrastructure. They probably also know people are lazy and will still buy and order from them. Maybe sharing for them even means reinforcing that they were the first and best? Because once you publish it first, others can hardly make the same claim? KFC took a different path. Not only for marketing. But because it would expose them big time. |
|
|
|
Post by deepfriednew101 on Mar 6, 2023 14:50:29 GMT 1
East Frisian I agree K.F.C. who also Owns Pepsi a secret formula ? ? ? There premises is Secret spent 10s of Million of Dollars on the word secret I agree they could Print the Original and NEVER miss selling a Dollar of Profit ever. People have been Trying to replicate the Original Kentucky Fried Chicken for a LONG TIME before the Internet ? it'd NOT hard to find old News Paper Article going back to 1975 with Clone Recipes for the Original Recipe in 1973 Esquire challenged 4 Major Food People for what was in the recipe ? 1977 Paper Clip Kentucky Fried Chicken Recipe  1974 esquire Paper Report  They were NOT even afraid to let Todd Wilbur on CMT do a cook off vs KFC |
|
