Post by Silver on Nov 23, 2022 11:34:12 GMT 1
Factors in deepfriednew101 's insistence that Coriander Seed was only introduced by Bill Summers of Marion Kay for their commercial product (which led to retail 99-X), along with deepfriednew101 's insistence that the early recipe evolved from a sausage recipe merged with a Poultry Seasoning recipe. Plus it contains the 'twist' of very hot brown mustard powder, which has traditionally been presumed to be mild yellow mustard powder.
200 g. Pastry Flour (or) 50:50 Cake & AP Flour
30.0g. Salt0.50g. Dextrose Powder (or 0.35g. Table Sugar)
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7.00g. MSG
3.50g. Black Pepper (Half Fine, Half Coarse)
2.50g. White Pepper (Fine)
1.375g. Mild Paprika
1.375g. Ginger
1.00g. Fennel Seed
0.75g. Sage
0.63g. Caraway Seed
0.50g. Chinese Hot/Dry Brown Mustard Powder
0.375g. Allspice
0.375g. Mace
0.25g. Summer Savory
0.25g. Marjoram
0.125g. Clove
From the MSG on down sums to 20 grams, making this recipe 40 Ounce Bag compliant.
