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Post by deepfriednew101 on Apr 3, 2022 15:16:29 GMT 1
This thread is Needed for a LONG over DUE Confusion and explanation People NEED to under Stand this VERY IMPORANT consistency of Product is the KEY to ANY ANY ANY franchise without it the COMPLAINTS are off the chart. what cause the Major inconsistency Supply chain Volume of ingrediencies Equipment failure or issue Human error or combination of more then 1 of the above Purchasing chicken as a example EVERY Chicken in a Grocery Store is processed possibly at different global locations EACH BAGGED whole chicken or Precut Chicken will have a Process ID number or Global ID number THE Plants may all use different Pumping ingrediencies volume of water injected ETC ETC ETC so at any given Day to day you may think your Buying the same chicken BUT ARE YOU? A 1% pumped increase in a chicken from a different Plant can make your taste cooking time and overall difference end result KFC uses Sunrise Poultry in Western Canada and they have 2 Different Plants chicken are delivered from AND THERE can be a difference in the CHICKN DON"T fall off your rocker They deliver FROZEN CHICKEN - its still considered FRESH when we unthaw it the FDA say
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