Post by deepfriednew101 on Mar 8, 2022 19:07:01 GMT 1
In Canada we are having a SERIOUS SERIOUS spice shortage to the spice companies
They are having to get other spices to replace the previously sources spices.
TODAY I experiences a MAJOR issue that was NOT caught by STAFF
we have a catering Job which required a Beef Stew as one of the items on the MENU.
our stew requires a .05 chilli powder. in the Recipe
We make 15 Gallons of Stew for the Meal typically when requested
This Morning I tasted the Stew and IT WAS SO OVER POWERED with CHILLI its almost NOT editable and the situation was caused BY a employee who did not taste the NEW CHILLI powder. I will take the Blame as I did not intercept the NEW SPICES WHICH were received and was not informed the spice company had a new chilli powder.
THE CHILLI Powder is CRAP and there is NO OTHER explanation. it is SO OVERPOWERING even at a .001 amount it would be too strong.
they also had to exchange our Cinnamon and the desserts are a Second Rate item.
I WILL AGAIN state this IM not one to say that certain spices make a difference
I HAVE CHANGED MY OPIONION
IT MAKE A MASSIVE DIFFERENCE AND THERE IS NO COMPARISION.
The Damages to OUR CATERING serving the FOOD that would be severed with these replacement items is UNACCEPTABLE
currently started making change to the MENU to accommodate the situation.
It was NOT that the employee screwed up they measured correct the spices are that DIFFERENT
its NOT my scale either its a Very expensive Scale used in university's and Labs with a $3500.00 price tag and I checked the calibration this AM
ITS LOW QUALITY CRAP SPICES
They are having to get other spices to replace the previously sources spices.
TODAY I experiences a MAJOR issue that was NOT caught by STAFF
we have a catering Job which required a Beef Stew as one of the items on the MENU.
our stew requires a .05 chilli powder. in the Recipe
We make 15 Gallons of Stew for the Meal typically when requested
This Morning I tasted the Stew and IT WAS SO OVER POWERED with CHILLI its almost NOT editable and the situation was caused BY a employee who did not taste the NEW CHILLI powder. I will take the Blame as I did not intercept the NEW SPICES WHICH were received and was not informed the spice company had a new chilli powder.
THE CHILLI Powder is CRAP and there is NO OTHER explanation. it is SO OVERPOWERING even at a .001 amount it would be too strong.
they also had to exchange our Cinnamon and the desserts are a Second Rate item.
I WILL AGAIN state this IM not one to say that certain spices make a difference
I HAVE CHANGED MY OPIONION
IT MAKE A MASSIVE DIFFERENCE AND THERE IS NO COMPARISION.
The Damages to OUR CATERING serving the FOOD that would be severed with these replacement items is UNACCEPTABLE
currently started making change to the MENU to accommodate the situation.
It was NOT that the employee screwed up they measured correct the spices are that DIFFERENT
its NOT my scale either its a Very expensive Scale used in university's and Labs with a $3500.00 price tag and I checked the calibration this AM
ITS LOW QUALITY CRAP SPICES
