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Post by Silver on Jan 17, 2022 15:25:54 GMT 1
If in the past I generally achieved a certain desirable spicy heat level via a mix summing to 5.2 - 5.4 grams of combined White and Black peppers, along with near zero additional spicy heat from other Pepper sources, will I achieve close to the same heat level via utilizing 4.5 grams of White Pepper plus 0.50 grams of Cayenne Pepper?
All opinions are welcomed here.
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