flg
Souschef
Posts: 1,578
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Post by flg on Jan 18, 2022 14:08:32 GMT 1
I believe the analysis of 99-x came out with around 7 3/4 oz in the 25 oz mix. I looked at the picture of the old accent can with the recommended amounts. I'm not sure I got it right but I think 7.5 would be right.
Points to 3.5 to 4g in our 200g recipes.
Let's say 4g
One way or the other. MSG is elevated today
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Post by deepfriednew101 on Jan 18, 2022 17:35:59 GMT 1
MSG is ONLY elevated today with I&G
it has remained a stable Element since 1955 when reshipped to USA
Cambells and Kelloggs BOTH have NOT changed there amount in product since using it in 1935 with there prepackaged foods and soups
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Post by Silver on Jan 18, 2022 17:46:08 GMT 1
MSG is ONLY elevated today with I&G it has remained a stable Element since 1955 when reshipped to USA Cambells and Kelloggs BOTH have NOT changed there amount in product since using it in 1935 with there prepackaged foods and soups Is it elevated with I+G whereby to reduce the Salt and the 11 H&S and still end up with something that is supposed to taste 'relatively' like the original? |
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Post by deepfriednew101 on Jan 18, 2022 19:02:19 GMT 1
Its used to reduce salt and also used a enhancer for reduce MSG amount both
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