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Post by deepfriednew101 on Oct 24, 2021 18:48:18 GMT 1
This recipe was a recipe with ties to CHS from the 1960's
The Colonel's Original KFC Recipe:
2 cup milk
4 eggs
2 cup flour
Salt and Pepper (on top of the 11 herbs and spices)
2 Tbsp. salt – less can be used to taste
2 Tbsp. Black Pepper
4 Tbsp. White Pepper
11 Herbs and Spices:
1/4 tsp. marjoram (spice)
1/4 tsp. oregano
1/4 tsp. thyme
1/4 tsp. sage
1/4 tsp. savory
1/2 tsp. curry powder
1/2 tsp. mace
1/2 tsp. paprika
4 tsp. barbecue spice
6 tsp. seasoned salt
6 tsp. poultry seasoning
8 Tbsp. Salt and Pepper
18 ¾ tsp. 11 Herbs and Spices
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Post by yahyarazi on Oct 25, 2021 23:07:53 GMT 1
Why would CHS experiment with so many seasoning blends? Won't he have feared if these blends discontinued?
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Post by deepfriednew101 on Oct 25, 2021 23:30:37 GMT 1
CHS was a Master with Spices.
The old Spices were label on the Cans what the content was so it was easy to make the OLD combinations and CHS was a Master with the Spices and Knew how to blend the Spices.
CHS was The head of the Restaurant Associations for America also. He knew spices and herbs from when he learned how to cook from his Mom.
CHS would have been Diagnosis with ADD or Anal retention disorder with how fussy he was.
CHS developed Spices for his BBQ Franchise he sold to Brown & Massey. Plus worked with McCormick on the Outdoor BBQ Spice kit.
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