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Post by deepfriednew101 on Sept 1, 2021 17:06:25 GMT 1
I use Disodium Inosinate & Disodium Guanylate all the time its typically used at .01% in pre-made food and premade packaged food TV Dinner Chicken and Processed chicken fingers Disodium Inosinate & Disodium Guanylate is 20 % more powerful the MSG
Disodium Inosinate, Disodium Guanylate, with never more Than 2% is what the Data
sheet said.
I mix the following Super Salt
mix 100g salt,
5g Accent, and
.5g of disodium inosinate
.5g of disodium guanylate
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