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Post by jseo12 on Aug 17, 2021 3:27:51 GMT 1
KFC Original Chicken Recipe
Brine
1) 2 Cups of Water
2) 4 Tsp of Salt
3) 3/4 Tsp of MSG
Egg Wash
1) 2 Cups of Skim Milk
2) 1 Egg
Spice Mix
Mix with 2 Tsp of Salt, 2 Tsp of Sugar, 1/8 Tsp of Garlic Powder, 1/4 Tsp of Onion Powder, 3/4 Tsp of Turmeric, 3/4 Tsp of Paprika, 2 Tsp of MSG, and 2 Cups of White Flour
1) 2 Tsp of Tellicherry Black Pepper
2) 1 3/4 Tsp of White Pepper
3) 1/4 Tsp of Chili Powder
4) 3/4 Tsp of Cumin
5) 1/4 Tsp of Marjoram
6) 3/8 Tsp of Celery Salt
7) 1/8 Tsp of Cayenne Pepper
8) 3/4 Tsp of Tarragon
9) 3/4 Tsp of Sage
10) 3/4 Tsp of Savory
11) 3/8 Tsp of Ground Ginger
Please let me know if there are measurements you guys think otherwise
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Post by Silver on Aug 18, 2021 23:34:10 GMT 1
Looks good, but will need the salt bumped up in my opinion.
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Post by deepfriednew101 on Aug 19, 2021 5:04:46 GMT 1
I would make 2 MIXES and flip the amounts of white pepper and black pepper so you can see the repesentation of 1 with higher white pepper and one with higher black pepper
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Post by Silver on Aug 19, 2021 11:14:05 GMT 1
I would make 2 MIXES and flip the amounts of white pepper and black pepper so you can see the repesentation of 1 with higher white pepper and one with higher black pepper I agree! White pepper predominates the peppery character. |
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Post by jseo12 on Aug 23, 2021 3:28:50 GMT 1
So white pepper is greater in amount? Then how about 2 tsp of black pepper and 3 tsp of white pepper? I think that's enough salt since I'm brining my chicken in a mixture of salt and msg for 24 hours.
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Post by Silver on Aug 23, 2021 12:42:33 GMT 1
So white pepper is greater in amount? Then how about 2 tsp of black pepper and 3 tsp of white pepper? I think that's enough salt since I'm brining my chicken in a mixture of salt and msg for 24 hours. I think that will work. |
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Post by deepfriednew101 on Aug 23, 2021 15:49:22 GMT 1
There are some countries which have the Black Pepper volume higher then the White Pepper
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Post by jseo12 on Aug 24, 2021 11:03:40 GMT 1
Did Colonel use a larger amount of white pepper than black pepper?
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Post by deepfriednew101 on Aug 24, 2021 15:38:08 GMT 1
Claudia said that the very first chicken they made were Salt & Black Pepper, with numerous different combinations of spices which CHS has confirmed.
The ultimate change for higher White Pepper was when many items were rationed and there was very limited amounts of Black Pepper BUT the White Pepper was NOT a item that was not rationed like Black Pepper and other spices.
The time period matches with many Recipes from the similar time period and you see many recipes where the Salt and Pepper were BOTH in Teaspoons NOT Tablespoons, IF you view OLD recipes Salt & Pepper was Typically measured with a Tablespoon, while other spices were measured with Teaspoons.
Yes its true that the Mental Tins were Made and Patent with 3 openings on the Top of the Lids Like current ones in use today.
one side flips open and has shaker holds / Middle opens and fits a Teaspoon with the lid acting as a level for the teaspoon / opposite end opens for Pouring out amount at slower rate with smaller opening then Middle.
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