Deleted
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Post by Deleted on Aug 29, 2023 23:05:06 GMT 1
Very interesting ingredients. Should be 1930s, but not too sure. Grains of Paradise particularly.  |
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Post by deepfriednew101 on Aug 30, 2023 0:03:25 GMT 1
Did Grain of paradise not get bounced around on Ken's aka Dustin site ?
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smallgree
Chef
Here is a vial recipe:
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Post by smallgree on Aug 30, 2023 0:34:12 GMT 1
Yep.
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Deleted
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Post by Deleted on Aug 30, 2023 1:09:24 GMT 1
Did Grain of paradise not get bounced around on Ken's aka Dustin site ? I don't know what you mean by bouncing around, but Grains of Paradise were mentioned only a few times on the other forum and there isn't a single report of anyone who tried it in fried chicken. You are pretty well informed about "Ken aka Dustin's" forum for someone who got banned quite a while ago. Wasn't this discussed after your time? |
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Post by deepfriednew101 on Aug 30, 2023 3:11:54 GMT 1
I get asked questions related to Stuff on Ken aka Dustin's site from people who view that site that can't get answers, on some information and send me question's it's still a Free country for people to exchange information NO matter where the information comes from.
I also get asked many question on other countries KFC and or other KFC issue for Memorabilia so it common I get asked Ton's question's
There were some who tried Grain of Paradise in Fried Chicken.
So you Saw the questions about Grains of paradise and did no testing on your own ?
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Deleted
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Post by Deleted on Aug 30, 2023 9:03:40 GMT 1
So you Saw the questions about Grains of paradise and did no testing on your own ? Never ever heard of this spice before. Only discovered it yesterday, checked the forums and started this thread here. |
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Post by deepfriednew101 on Aug 30, 2023 14:17:38 GMT 1
FYI and Others who many have Not heard of it
There were some who derived that Grain of paradise was what caused the Black Spec's when cooked BUT that was what some thought.
When test is Fried chicken Personally it had Pepper Taste BUT a after taste.
If anyone could substantiate that it was available in easy access back in the 1930's or even 1950's but it seem to be as allusive as Coriander, and other Spices, or even find it listed in OLD recipe's ?
It was a Botanical Item used for Medical purpose and mixed for Prescriptions from Doctors in the 20's and 30's
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