Post by DutchGuy on Apr 5, 2013 13:03:11 GMT 1
1 gal Tomato Catsup
12 cups Worcestershire sauce
3 cups Allspice
2 cups Red pepper
6 cups Liquid smoke
15 cups Smoke Salt
2 cups Chilli long
4 cups Cumin powder
2 cups Ground mustard
10 cups Beaded Molasses
5 cups Black pepper
1 cup Cinnamon
1 cup Cayenne
1 cup Ginger
1 cup Celery seed
4 cups Ground sage
12 cups Worcestershire sauce
3 cups Allspice
2 cups Red pepper
6 cups Liquid smoke
15 cups Smoke Salt
2 cups Chilli long
4 cups Cumin powder
2 cups Ground mustard
10 cups Beaded Molasses
5 cups Black pepper
1 cup Cinnamon
1 cup Cayenne
1 cup Ginger
1 cup Celery seed
4 cups Ground sage
| LIQUID | |||
| IMPERIAL (US) | METRIC (EUR) | ||
| 1 gallon | 16 cups | 4,55 liter | 4546 ml |
| 1 cup | 0.0625 gallon | 0,284 liter | 284,13 ml |
| DRY | |||
| IMPERIAL (US) | METRIC (EUR) | ||
| 1 gallon | 17.6195 cups | ******* | ******* |
| 1 cup | 0.0568 gallon | ******* | ******* |
