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Post by deepfriednew101 on Sept 7, 2022 16:22:57 GMT 1
KFC Corporation has shown Basil in more then a few places and the word currently is 1 of few ON THE KFC Wall Paper they used in the Museum.
I refer people to the Spice Tins in the Museum from Day 1 they were picked from the OLD photo's from CHS original old Kitchens
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smallgree
Chef
Here is a vial recipe:
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Post by smallgree on Sept 7, 2022 16:40:32 GMT 1
Allspice recipe vs. savory recipe, means either one, or both are wrong. No proof either is correct. There is proof that one is wrong.
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Post by Silver on Sept 7, 2022 16:42:49 GMT 1
This 740 gram bag compliant recipe iteration simply looks right to me.
200 g. Pastry Flour
30.0g. Salt
3.00g. MSG
3.00g. Fine White Pepper
2.00g. Coarse Black Pepper
1.35g. Coriander Seed (1)
1.00g. Ginger (2)
0.75g. Sage (3)
0.35g. Mace (4)
0.30g. Cayenne Pepper (5)
0.25g. Savory (or) Thyme (6)
0.25g. Marjoram (7)
0.25g. Garlic Powder (8)
0.20g. Allspice (9)
0.20g. Star Anise (10)
0.15g. Clove (11)
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Post by Silver on Sept 7, 2022 16:46:05 GMT 1
Allspice recipe vs. savory recipe, means either one, or both are wrong. No proof either is correct. There is proof that one is wrong. Logically, if one is right the other must be wrong. I'm betting on the Savory version being wrong. And I'm also betting on both of them being wrong. Edit: As to why Glen's iteration with a heavy load of Allspice is also wrong, I was just duly and correctly reminded (in a PM) that Allspice carries a lot of excess flavor baggage in conjunction with its beneficial Clove-Like nature, so placing it in line as the most weighty ingredient post the B&W Peppers will lead to a sensory overload, predominantly as to a huge excess of Cinnamon-Like character, but potentially also as to it's Nutmeg-Like nature. Edit #2: When both are compared on a weight (as opposed to volume) basis, Allspice delivers ~20% of the Eugenol Oil of Clove. Eugenol Oil is what makes Clove taste like Clove. Edit #3: With Savory completely replacing Allspice, and with no Clove to make up for it, there is no Eugenol. And (among other things) Eugenol is a requisite. Thus the Savory edition is the bigger fail. But it's not the Savory's fault... |
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flg
Souschef
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Post by flg on Sept 7, 2022 18:55:36 GMT 1
Allspice recipe vs. savory recipe, means either one, or both are wrong. No proof either is correct. There is proof that one is wrong. Disagree. A key listed element like garlic missing from both. So the totality of either recipe comes into question with me. If I had to pick one as an OR item for me savory stays. Allspice could be a filler for clove, nutmeg, mace or whatever was in the OR. |
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Post by Silver on Sept 7, 2022 19:10:17 GMT 1
I reckon Glen's final episode recipe to be 5 ingredients short, as I no longer count B&W Pepper(s) among the 11 H&S.
The Settle's recipe was said to sum to 11, but also be 5 ingredients short. I wonder how similar it might be to the recipe detailed on Glen's final episode video?
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smallgree
Chef
Here is a vial recipe:
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Post by smallgree on Sept 7, 2022 19:38:13 GMT 1
The reason the Settle recipe numbered 11 is because it was the first "11". That basic recipe contained the base ingredients like white and black pepper, plus the other ingredients, which included a mix. Take the mix and the other elements, minus the basic recipe (the knowns which are not secret) and you get the "secret 11 spices and herbs". It is a way of misleading, without actually lying, which is how DAs communicate. The 11 herbs and spices in the vials is a KFC invention, but the elements are correct. CHS's "11" was the first, basic recipe, which contained the entire lineup. This is what Winston Shelton was given, and is what gives Ledington's some credence. The knowns: Salt, Msg, white pepper, black pepper, garlic. Then you have 5 spices and a mix. The mix contained 6. There, I've practically solved the riddle for you.
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Deleted
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Post by Deleted on Sept 7, 2022 20:05:13 GMT 1
KFC Corporation has shown Basil in more then a few places and the word currently is 1 of few ON THE KFC Wall Paper they used in the Museum. I refer people to the Spice Tins in the Museum from Day 1 they were picked from the OLD photo's from CHS original old Kitchens I have seen hundreds of KFC graphics that show Rosemary. Plus the NZ video mentioning it. No one's on team Rosemary though. KFC had one tray paper design with literally every kitchen herb you could imagine on it. I can find it for you. And other spices too elsewhere that would exceed 111 (one hundred and eleven) herbs and spices. I don't know how this would be an argument. |
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smallgree
Chef
Here is a vial recipe:
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Post by smallgree on Sept 7, 2022 20:13:04 GMT 1
Gloria Pitzer.
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flg
Souschef
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Post by flg on Sept 7, 2022 20:15:58 GMT 1
Then you have 5 spices and a mix. The mix contained 6. 5 spice girls and 6 guys named Herb. LOL |
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