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Post by Silver on Feb 17, 2024 15:56:22 GMT 1
Here it is. deepfriednew101 , how much boosting do you recommend as a percentage of increase (when excluding Flour, Salt and MSG from boosting)?
Edit: Why not simply post it as modified by you?
Edit #2: If I was making this recipe today I would Change Salt to 32 grams, and MSG to 10 grams.
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